Ingredients:
3 1/2 c old fashioned oats
1/2 c oat bran
1/2 c wheat germ
1T Cinnamon
1 t salt
1 c dried cranberries
1 jar smuckers natural peanut butter (or small jar of pb or your choice)
1c honey
2 c of your favorite mixed nuts
1 c dark chocolate chips
Preheat oven to 350. mix dry and wet ingredients in separate bowls. I did this mainly so you can mix the natural peanut butter with its oils then mix the honey into it.
Line a large sheet pan with foil. This will make it easier to get the bars out and clean!
Toast the nuts to bring the flavor out!
mix all ingredients together. Its good to have a very large bowl and mix gently. Press into the sheet pan and put in oven for 10 min.
Sprinkle chocolate chips generously over the bars. bake for another 15 min. let set until completely cooled. If you let them chill in the fridge for a few hours or overnight, they are easier to cut. Cut into bars and store in the fridge. They have not lasted long enough in my house to find out if they ever go bad, but I'm sure they stay good for a while.
I found that these fit perfectly in snack size bags individually so you can grab them and go. I also found, when I was developing this recipe, that if you add about half a container of the peanut butter and 1/2- 3/4 c of honey the granola will be crumbly and makes delicious granola for yogurt!
YUMMY!!! I may have to make these this weekend!
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